How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Cakes?

You need 10 ingredients. The key ingredients include: 1/2 c. butter, 1 egg, unbeaten, 1/3 c. plus 1 Tbsp. sweet milk, 1 round c. sugar, and more.

Is Tea Cakes suitable as baking & desserts?

Yes, Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Cakes Recipe – Eats Now

Name: Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. butter; 1 egg, unbeaten; 1/3 c. plus 1 Tbsp. sweet milk; 1 round c. sugar; 1 tsp. soda; 1 tsp. baking powder; 1/2 tsp. salt; 2 1/4 c. flour; spices (optional); flavorings (optional)

Tea Cakes – a delicious recipe with butter, egg, sweet milk, sugar, soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tea Cakes

How did you like this recipe?

Frequently Asked Questions