How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Cakes?

You need 6 ingredients. The key ingredients include: 3 c. flour, 1 stick butter, 1 tsp. baking powder, 1 box yellow cake mix, and more.

Is Tea Cakes suitable as baking & desserts?

Yes, Tea Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Cakes Recipe – Eats Now

Name: Tea Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. flour; 1 stick butter; 1 tsp. baking powder; 1 box yellow cake mix; 4 eggs; 2 1/2 c. water

Tea Cakes – a delicious recipe with flour, butter, baking powder, yellow cake mix, eggs, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
1 stick butter
1 tsp. baking powder
1 box yellow cake mix
4 eggs
2 1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blueberry Pie
Caramel Brownies
Pound Cake
Quick Chocolate Fudge

Tea Cakes

How did you like this recipe?

Frequently Asked Questions