Taylor's Shrimp with Spaghetti in Garlic-Butter Sauce

1. 1

   Heat the butter in a skillet over medium heat until melted.

2. 2

   Add the garlic.

3. 3

   Cook for a few seconds, and then add the shrimp and cook for 4 minutes.

4. 4

   Add the spaghetti and cook until just heated through.

5. 5

   Lay the lettuce on a plate and top with the spaghetti and shrimp.

6. 6

   Squeeze lemon juice over the top and garnish with the remaining wedge.

7. 7

   This recipe was created by a contestant during a cooking competition.

8. 8

   The Food Network Kitchens have not tested it for home use, therefore, we cannot make any representation as to the results.

* Per serving · 4 servings · Values may vary.

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