How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tatsuta Age (Marinated Fried Chicken)?

You need 6 ingredients. The key ingredients include: 1 lb boneless chicken, 3 tablespoons Japanese soy sauce, 2 tablespoons sake (Japanese rice wine), 2 tablespoons sugar, and more.

Is Tatsuta Age (Marinated Fried Chicken) suitable as meat & poultry?

Yes, Tatsuta Age (Marinated Fried Chicken) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tatsuta Age (Marinated Fried Chicken)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tatsuta Age (Marinated Fried Chicken) Recipe

Name: Tatsuta Age (Marinated Fried Chicken)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless chicken; 3 tablespoons Japanese soy sauce; 2 tablespoons sake (Japanese rice wine); 2 tablespoons sugar; 4 tablespoons cornflour; oil (for deep frying)

Tatsuta Age (Marinated Fried Chicken) – a delicious recipe with chicken, soy sauce, sake, sugar, cornflour, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb boneless chicken
3 tablespoons Japanese soy sauce
2 tablespoons sake (Japanese rice wine)
2 tablespoons sugar
4 tablespoons cornflour
oil (for deep frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tatsuta Age (Marinated Fried Chicken)

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