How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tatsoi, Mizuna and Edamame Salad with Sesame Dressing?

You need 11 ingredients. The key ingredients include: 3 Tbs. roasted sesame oil, 2 Tbs. tahini, 2 Tbs. seasoned rice wine vinegar, 1 Tbs. low-sodium soy sauce, and more.

Is Tatsoi, Mizuna and Edamame Salad with Sesame Dressing suitable as salads?

Yes, Tatsoi, Mizuna and Edamame Salad with Sesame Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tatsoi, Mizuna and Edamame Salad with Sesame Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tatsoi, Mizuna and Edamame Salad with Sesame Dressing Recipe

Name: Tatsoi, Mizuna and Edamame Salad with Sesame Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbs. roasted sesame oil; 2 Tbs. tahini; 2 Tbs. seasoned rice wine vinegar; 1 Tbs. low-sodium soy sauce; 1 1/2 cups frozen shelled edamame, thawed; 2 cups tatsoi leaves; 2 cups mizuna; 1 cucumber, peeled and sliced; 1 8-oz. pkg. baked teriyaki tofu, cubed; 1 green onion, sliced; toasted sesame seeds

Tatsoi, Mizuna and Edamame Salad with Sesame Dressing

Eats Now Editorial Team · 699 kcal · Salads

Tatsoi, Mizuna and Edamame Salad with Sesame Dressing – a delicious recipe with sesame oil, tahini, rice wine vinegar, soy sauce, tatsoi, mizuna. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tatsoi, Mizuna and Edamame Salad with Sesame Dressing

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