How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tater Tuna Melt?

You need 7 ingredients. The key ingredients include: 1 (6 ounce) canlemon-flavored light chunk tuna in water, drained, 3 tablespoons reduced-fat mayonnaise, 1 tablespoon sweet pickle relish, ⅓ cup finely diced celery, and more.

Is Tater Tuna Melt suitable as seafood?

Yes, Tater Tuna Melt falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tater Tuna Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tater Tuna Melt Recipe

Name: Tater Tuna Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) canlemon-flavored light chunk tuna in water, drained; 3 tablespoons reduced-fat mayonnaise; 1 tablespoon sweet pickle relish; ⅓ cup finely diced celery; ⅛ teaspoon salt; 6 small russet potatoes, baked and cooled; ½ cup shredded cheddar cheese

Tater Tuna Melt – a delicious recipe with canlemon-flavored light chunk tuna, mayonnaise, sweet pickle, celery, salt, russet potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 ounce) canlemon-flavored light chunk tuna in water, drained
3 tablespoons reduced-fat mayonnaise
1 tablespoon sweet pickle relish
⅓ cup finely diced celery
⅛ teaspoon salt
6 small russet potatoes, baked and cooled
½ cup shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Seafood

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Tater Tuna Melt

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