Tater Tot Casserole

1. 1

   Preheat oven to 350 degrees.

2. 2

   Brown meat if desired, adding a little bit of salt and pepper.

3. 3

   Place ingredients in 9 X 13 pan in order listed for ingredients.

4. 4

   Cook for 1 hour if using browned meat, 1 1/2 if meat is raw.

5. 5

   Tator tots should be crispy and brown and broth should be bubbly around the edges.

No additional tips available.