Tater Tot Casserole

1. 1

   Cook the tater tots according to the directions on the package.

2. 2

   While the tater tots are cooking, brown the ground beef, sausage, and onions, then drain.

3. 3

   Add 1/2-1 can of the soup to the meat.

4. 4

   The mixture shoul dhave a thick consistency.

5. 5

   Let simmer for 5 minutes.

6. 6

   In a large baking dish, pour meat mizture into the bottom.

7. 7

   Cover with a layer using 1/2 of the cheese.

8. 8

   Add 1/2 - 1 can of the remaining soup over the cheese.

9. 9

   Layer the tater tots in the dish and cover with the remaining cheese.

10. 10

    Bake for 35 minutes at 375 degrees.

11. 11

    Let cool for 5 minutes and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.