How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tater Nuggets?

You need 9 ingredients. The key ingredients include: 2 cups mashed potatoes, hot (without milk or butter), 1 cup cooked ham, ground up, 4 ounces low-fat cheddar cheese, shredded (normal shred or fancy shred), ¼ cup reduced-fat mayonnaise, and more.

Is Tater Nuggets suitable as general?

Yes, Tater Nuggets falls under the General category and is a great choice for this type of meal.

How do I store leftover Tater Nuggets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tater Nuggets Recipe

Name: Tater Nuggets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups mashed potatoes, hot (without milk or butter); 1 cup cooked ham, ground up; 4 ounces low-fat cheddar cheese, shredded (normal shred or fancy shred); ¼ cup reduced-fat mayonnaise; ½ cup egg substitute (Egg Beaters); ¼ cup yellow onions or ¼ cup scallions or ¼ cup shallot, finely chopped; 1 teaspoon yellow mustard (French's); ¼ teaspoon black pepper; 1 ½ cups corn flakes, crushed

Try this homemade Tater Nuggets recipe the whole family will love. Made with mashed potatoes, low-fat, mayonnaise and egg substitute. Easy step-by-step …

This Tater Nuggets relies on simple, everyday ingredients such as cooked ham, ground up, reduced-fat mayonnaise, egg substitute (egg beaters) and yellow mustard (french's). It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups mashed potatoes, hot (without milk or butter)
1 cup cooked ham, ground up
4 ounces low-fat cheddar cheese, shredded (normal shred or fancy shred)
¼ cup reduced-fat mayonnaise
½ cup egg substitute (Egg Beaters)
¼ cup yellow onions or ¼ cup scallions or ¼ cup shallot, finely chopped
1 teaspoon yellow mustard (French's)
¼ teaspoon black pepper
1 ½ cups corn flakes, crushed

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Quick Info

Servings
4 servings
Calories
533 kcal
Category
General

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