How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tater Crisp Fried Fish Recipe?

You need 7 ingredients. The key ingredients include: 1 pound fresh or possibly frzn perch fillets, thawed, 1 egg, 1/2 c. Hungry Jack mashed potato flakes, 2 tbsp. grated Parmesan cheese, and more.

Is Tater Crisp Fried Fish Recipe suitable as seafood?

Yes, Tater Crisp Fried Fish Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tater Crisp Fried Fish Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tater Crisp Fried Fish Recipe Recipe

Name: Tater Crisp Fried Fish Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh or possibly frzn perch fillets, thawed; 1 egg; 1/2 c. Hungry Jack mashed potato flakes; 2 tbsp. grated Parmesan cheese; 1 teaspoon oregano leaves; 1/4 c. oil; Salt and pepper to taste

Tater Crisp Fried Fish Recipe – a delicious recipe with perch, egg, Parmesan cheese, oregano, oil, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound fresh or possibly frzn perch fillets, thawed
1 egg
1/2 c. Hungry Jack mashed potato flakes
2 tbsp. grated Parmesan cheese
1 teaspoon oregano leaves
1/4 c. oil
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Seafood

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