Tata's Pico De Gallo

1. 1

   Cut the tomatoes in a medium dice.

2. 2

   cut the jalapenos in a small dice remove seeds if you want a mild salsa.

3. 3

   mince the white onion.

4. 4

   chop the cilantro.

5. 5

   add all ingredients into a serving bowl.

6. 6

   stir to combine.

7. 7

   add the juice of 1 lemon and salt to taste.

8. 8

   stir once more.

9. 9

   refrigerate until chilled.

10. 10

    serve with chips.

11. 11

    or use on eggs, tacos, steaks, chicken or whatever you like !

12. 12

    enjoy !

* Per serving · 4 servings · Values may vary.

No additional tips available.