How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tasty Whole Wheat Banana Pancakes?

You need 9 ingredients. The key ingredients include: ½ cup all-purpose flour, ½ cup whole wheat flour, 2 teaspoons baking powder, 1 tablespoon sugar, and more.

Is Tasty Whole Wheat Banana Pancakes suitable as breakfast?

Yes, Tasty Whole Wheat Banana Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Tasty Whole Wheat Banana Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tasty Whole Wheat Banana Pancakes Recipe

Name: Tasty Whole Wheat Banana Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup all-purpose flour; ½ cup whole wheat flour; 2 teaspoons baking powder; 1 tablespoon sugar; ¼ teaspoon ground nutmeg; ⅔ cup skim milk; ½ cup mashed ripe banana; 1 tablespoon vegetable oil; 1 egg, lightly beaten

Tasty Whole Wheat Banana Pancakes – a delicious recipe with flour, whole wheat flour, baking powder, sugar, ground nutmeg, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

½ cup all-purpose flour
½ cup whole wheat flour
2 teaspoons baking powder
1 tablespoon sugar
¼ teaspoon ground nutmeg
⅔ cup skim milk
½ cup mashed ripe banana
1 tablespoon vegetable oil
1 egg, lightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tasty Whole Wheat Banana Pancakes

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