Tasty Burritos

1. 1

   In a large skillet, brown ground beef until no longer pink and onion is tender, drain.

2. 2

   Return to skillet and add taco seasoning.

3. 3

   In a small microwave safe dish, microwave beans until heated through.

4. 4

   Spoon about 1/3 cup of beans slightly off-centered of each tortilla.

5. 5

   Top each bean topped tortilla with equal amounts of ground beef mixture.

6. 6

   Sprinkle equal amounts of cheese over meat mixture.

7. 7

   Fold the sides and ends of the tortillas over the filling.

8. 8

   In a large skillet over over medium high heat add oil.

9. 9

   When oil is hot, but not smoking brown burritos on all sides.

10. 10

    Serve with cheese, salsa, and if desired sour cream.

No additional tips available.