Tasty Baked Corn Balls

1. 1

   Preheat oven to 375 degrees.

2. 2

   In a saucepan, cook onion and celery in butter until tender; set aside to cool.

3. 3

   In a bowl, combine croutons, corn, eggs, water, salt, pepper and onion mixture; mix well.

4. 4

   Shape into eight to ten balls.

5. 5

   Place in an ungreased shallow baking dish.

6. 6

   Bake, uncovered, at 375 for 25-35 minutes.

* Per serving · 4 servings · Values may vary.

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