Taste Of Morocco Recipe

Name: Taste Of Morocco
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 zucchini, cubed; 1 sweet potato, cubed; 1 clove garlic, minced or pressed; 1 tablespoon oil; 1/4 cup water; 1 (15 ounce) can chickpeas; 1 teaspoon ground cumin; 1/2 teaspoon allspice; 1/2 teaspoon ground ginger; 1/2 teaspoon turmeric; 1/2 teaspoon paprika; 1/4 teaspoon salt; 1/4 teaspoon cayenne; 1/4 teaspoon cinnamon; 1 red bell pepper, diced; 1 yellow bell pepper, diced; 2 cups uncooked couscous; 1/2 cup raisins

Servings: persons

1 zucchini, cubed
1 sweet potato, cubed
1 clove garlic, minced or pressed
1 tablespoon oil
1/4 cup water
1 (15 ounce) can chickpeas
1 teaspoon ground cumin
1/2 teaspoon allspice
1/2 teaspoon ground ginger
1/2 teaspoon turmeric
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon cayenne
1/4 teaspoon cinnamon
1 red bell pepper, diced
1 yellow bell pepper, diced
2 cups uncooked couscous
1/2 cup raisins

1
Saute the zucchini, sweet potato, and garlic in the oil until partially cooked, about 5 minutes.
2
Use water as necessary to keep the vegetables from sticking.
3
Drain and rinse the chick peas.
4
Add the spices, chick peas, and peppers to the pan.
5
Cover and cook for about 5 minutes.
6
Meanwhile, place the couscous and raisins in another saucepan.
7
Add enough water so that the couscous is covered by about 1/2 inch.
8
Bring the mixture to a boil, then cover tightly, remove from the heat, and let set at least 10 minutes.
9
Remove the cover from the pepper/chick pea mixture, stir, and cook a few minutes longer to heat thoroughly and thicken.
10
Serve the bean-pepper stew over the couscous.

124

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 zucchini, cubed, 1 sweet potato, cubed, 1 clove garlic, minced or pressed, 1 tablespoon oil, and more.

Yes, Taste Of Morocco falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taste Of Morocco

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