How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tasso?

You need 8 ingredients. The key ingredients include: 2 tablespoons salt, 1 1/2 tablespoons black pepper, 1 1/4 tablespoons cayenne, 5 tablespoons paprika, and more.

Is Tasso suitable as meat & poultry?

Yes, Tasso falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tasso?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tasso Recipe – Eats Now

Name: Tasso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 tablespoons salt; 1 1/2 tablespoons black pepper; 1 1/4 tablespoons cayenne; 5 tablespoons paprika; 1 tablespoon granulated garlic; 1 1/2 tablespoons granulated onion; 1 tablespoon onion powder; 2 1/2 pounds lean pork butt, cut into 1-inch thick 4 to 5-ounce slices

Tasso – a delicious recipe with salt, black pepper, cayenne, paprika, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons salt
1 1/2 tablespoons black pepper
1 1/4 tablespoons cayenne
5 tablespoons paprika
1 tablespoon granulated garlic
1 1/2 tablespoons granulated onion
1 tablespoon onion powder
2 1/2 pounds lean pork butt, cut into 1-inch thick 4 to 5-ounce slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tasso

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