How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tartar Steak?

You need 7 ingredients. The key ingredients include: 1/2 pound ground sirloin, 1 egg, 1 green onion finely chopped, 1/2 teaspoon salt, and more.

Is Tartar Steak suitable as baking & desserts?

Yes, Tartar Steak falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tartar Steak?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tartar Steak Recipe

Name: Tartar Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound ground sirloin; 1 egg; 1 green onion finely chopped; 1/2 teaspoon salt; 2 dashes pepper sauce; butter Soft; 5 slices bread

Tartar Steak – a delicious recipe with ground sirloin, egg, green onion, salt, pepper sauce, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 pound ground sirloin
1 egg
1 green onion finely chopped
1/2 teaspoon salt
2 dashes pepper sauce
butter Soft
5 slices bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tartar Steak

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