How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tartar Sauce?

You need 7 ingredients. The key ingredients include: 1/2 cup good mayonnaise, 2 tablespoons small-diced pickles or cornichons, 1 tablespoon Champagne or white wine vinegar, 1 tablespoon capers, and more.

Is Tartar Sauce suitable as baking & desserts?

Yes, Tartar Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tartar Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tartar Sauce Recipe

Name: Tartar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup good mayonnaise; 2 tablespoons small-diced pickles or cornichons; 1 tablespoon Champagne or white wine vinegar; 1 tablespoon capers; 1 teaspoon coarse-grained mustard; Pinch kosher salt; Pinch freshly ground black pepper

Tartar Sauce – a delicious recipe with mayonnaise, pickles, white wine vinegar, capers, coarse-grained mustard, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup good mayonnaise
2 tablespoons small-diced pickles or cornichons
1 tablespoon Champagne or white wine vinegar
1 tablespoon capers
1 teaspoon coarse-grained mustard
Pinch kosher salt
Pinch freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tartar Sauce

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