How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tart De Amandoas - Portuguese Almond Cake?

You need 10 ingredients. The key ingredients include: 3 medium eggs, 1 1/4 cups sugar, 10 tbsp butter, melted, 1 tsp vanilla extract, and more.

Is Tart De Amandoas - Portuguese Almond Cake suitable as baking & desserts?

Yes, Tart De Amandoas - Portuguese Almond Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tart De Amandoas - Portuguese Almond Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tart De Amandoas - Portuguese Almond Cake Recipe

Name: Tart De Amandoas - Portuguese Almond Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium eggs; 1 1/4 cups sugar; 10 tbsp butter, melted; 1 tsp vanilla extract; 2 large oranges, juiced and zested; 3/4 cup all purpose flour; 3 oz ground almonds; 1 1/2 tsp baking powder; 4 oz raspberries; 4 oz powdered sugar

Tart De Amandoas - Portuguese Almond Cake

Eats Now Editorial Team · 922 kcal · Baking & Desserts

Tart De Amandoas - Portuguese Almond Cake – a delicious recipe with eggs, sugar, butter, vanilla, oranges, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tart De Amandoas - Portuguese Almond Cake

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