Warm up with this hearty Tart Cherry Soup recipe. Made with sour cherries, water, sugar and Frozen Yogurt. Easy step-by-step instructions included.
This Tart Cherry Soup relies on simple, everyday ingredients such as (567g) sour cherries, (180g) water, (makes about 2 cups) and frozen yogurt (page 230). It comes together quickly and makes 4 servings, at about 65 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tart Cherry Soup delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026