How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tarragon And Artichoke Frittata?

You need 7 ingredients. The key ingredients include: 8 None eggs, beaten, 4 sprigs fresh tarragon, leaves stripped from stems, 1 tbsp butter, 1 14.5 oz can artichoke hearts, drained and cut into strips, and more.

Is Tarragon And Artichoke Frittata suitable as breakfast?

Yes, Tarragon And Artichoke Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Tarragon And Artichoke Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tarragon And Artichoke Frittata Recipe

Name: Tarragon And Artichoke Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 None eggs, beaten; 4 sprigs fresh tarragon, leaves stripped from stems; 1 tbsp butter; 1 14.5 oz can artichoke hearts, drained and cut into strips; 2 None shallots, peeled and diced; 2 oz Parmesan, shaved; None None green salad, to serve

Tarragon And Artichoke Frittata – a delicious recipe with eggs, tarragon, butter, hearts, shallots, green salad. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 None eggs, beaten
4 sprigs fresh tarragon, leaves stripped from stems
1 tbsp butter
1 14.5 oz can artichoke hearts, drained and cut into strips
2 None shallots, peeled and diced
2 oz Parmesan, shaved
None None green salad, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Breakfast

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