How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Pancake?

You need 8 ingredients. The key ingredients include: 2 onions chopped fine, 1/4 cup chopped parsley, 3 cups roast beef diced leftover, or 1 lb. hamburg, 3 tablespoons melted butter, and more.

Is Beef Pancake suitable as breakfast?

Yes, Beef Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Beef Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beef Pancake Recipe

Name: Beef Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions chopped fine; 1/4 cup chopped parsley; 3 cups roast beef diced leftover, or 1 lb. hamburg; 3 tablespoons melted butter; 2 cups milk; 3 eggs beaten; 1/2 cup flour; tomato sauce

Beef Pancake – a delicious recipe with onions, parsley, beef, butter, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 onions chopped fine
1/4 cup chopped parsley
3 cups roast beef diced leftover, or 1 lb. hamburg
3 tablespoons melted butter
2 cups milk
3 eggs beaten
1/2 cup flour
tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
Breakfast

Eats Now Editorial Team

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