Taro, Carmelized Onion, & Feta Tartlet Recipe

Name: Taro, Carmelized Onion, & Feta Tartlet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Pkg of Puff Pasty; 2 Sweet Maui Onions or Vidalia Onions; 4 cups Taro Root; 1 pound Feta; 1 teaspoon Salt; 1 teaspoon White Pepper; 2 tablespoons Butter; 2 tablespoons Olive Oil; 1 cup Canola Oil; 1 sprig finely diced fresh herb of prefrence ( oregano, sage, rosemary, thyrme etc)

Servings: persons

1 Pkg of Puff Pasty
2 Sweet Maui Onions or Vidalia Onions
4 cups Taro Root
1 pound Feta
1 teaspoon Salt
1 teaspoon White Pepper
2 tablespoons Butter
2 tablespoons Olive Oil
1 cup Canola Oil
1 sprig finely diced fresh herb of prefrence ( oregano, sage, rosemary, thyrme etc)

1
Scrub and remove skin from Taro Root and slice into 1/8 inch slices using a mandolin, potato peeler, or by hand . Bring canola oil to almost smoking point, then submerge taro slices into the oil, removing quickly once potato chip like conistancy ( be sure not to overcook) .Remove chips & drain on paper towel adding salt , pepper , herbs while hot - Set aside ..then thinly slice onion ( using madolin or by hand) and saute in a mix of the olive oil & butter.Once onions weep & are soft, add salt & pepper to taste. Next open and remove thawed puffed pastry ( typically sold 2 sheets per pkg) cutting each sheet into 4 even pieces ( app 5 in).With a fork , starting 1 inch from the edges pierce the dough. Layer pastry with carmelized onions, taro chips and topped with crumbled feta & herbs .Place tartlets onto an oiled cookie sheet and cook at 350 degrees till lighly golden and puffed. Remove promptly , garnish and serve.

967

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Pkg of Puff Pasty, 2 Sweet Maui Onions or Vidalia Onions, 4 cups Taro Root, 1 pound Feta, and more.

Yes, Taro, Carmelized Onion, & Feta Tartlet falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Taro, Carmelized Onion, & Feta Tartlet

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