How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Banana Bread?

You need 11 ingredients. The key ingredients include: 1 cup canola oil, 1 ½ cups Splenda Sugar Blend for Baking, 4 eggs, slightly beaten, 2 teaspoons banana extract, and more.

Is Light Banana Bread suitable as baking & desserts?

Yes, Light Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Light Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light Banana Bread Recipe

Name: Light Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup canola oil; 1 ½ cups Splenda Sugar Blend for Baking; 4 eggs, slightly beaten; 2 teaspoons banana extract; 2 teaspoons lemon juice; 2 cups mashed bananas (3 large bananas); ½ teaspoon salt; 2 ½ cups all-purpose flour; 2 teaspoons baking soda; ½ teaspoon baking powder; ½ cup walnuts, chopped

Light Banana Bread

Eats Now Editorial Team · 1443 kcal · Baking & Desserts

Light Banana Bread – a delicious recipe with canola oil, Splenda Sugar, eggs, banana, lemon juice, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Light Banana Bread

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