How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tarascan Soup?

You need 8 ingredients. The key ingredients include: 1/2 lb cooked beans, 1/2 cup dried crunchy pork rind, broken up in small pieces (chicharron), 1 cup canned corn niblet, 1 cup canned or bottled chopped cactus leaves (nopales), and more.

Is Tarascan Soup suitable as soups & stews?

Yes, Tarascan Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tarascan Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tarascan Soup Recipe

Name: Tarascan Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/2 lb cooked beans; 1/2 cup dried crunchy pork rind, broken up in small pieces (chicharron); 1 cup canned corn niblet; 1 cup canned or bottled chopped cactus leaves (nopales); 3 tablespoons diced onions; 3 tablespoons cooking oil; 2 serrano chilies, finely diced; salt

Tarascan Soup – a delicious recipe with beans, pork rind, corn niblet, cactus leaves, onions, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb cooked beans
1/2 cup dried crunchy pork rind, broken up in small pieces (chicharron)
1 cup canned corn niblet
1 cup canned or bottled chopped cactus leaves (nopales)
3 tablespoons diced onions
3 tablespoons cooking oil
2 serrano chilies, finely diced
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chili Beef Loaf
Pumpkin-Black Bean Soup
Osso Buco
Sweet Coconut Tapioca Soup With Bananas (Che Chuoi)

Tarascan Soup

How did you like this recipe?

Frequently Asked Questions