How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Rellenos?

You need 5 ingredients. The key ingredients include: 2 (4 oz.) cans whole green chili peppers, 3/4 lb. Monterey Jack cheese, shredded, 3/4 lb. Cheddar cheese, shredded, 9 3/4 oz. evaporated milk, and more.

Is Chili Rellenos suitable as soups & stews?

Yes, Chili Rellenos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Rellenos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Rellenos Recipe

Name: Chili Rellenos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4 oz.) cans whole green chili peppers; 3/4 lb. Monterey Jack cheese, shredded; 3/4 lb. Cheddar cheese, shredded; 9 3/4 oz. evaporated milk; 6 eggs, beaten slightly

Chili Rellenos – a delicious recipe with green chili peppers, cheese, Cheddar cheese, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (4 oz.) cans whole green chili peppers
3/4 lb. Monterey Jack cheese, shredded
3/4 lb. Cheddar cheese, shredded
9 3/4 oz. evaporated milk
6 eggs, beaten slightly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
956 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chili Rellenos

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