How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tapenade (Barefoot Contessa) - Ina Garten?

You need 10 ingredients. The key ingredients include: 1/2 lb good black olives, such as kalamata, pitted and diced, 3 tablespoons capers, drained, 8 anchovy fillets, 1 garlic clove, minced, and more.

Is Tapenade (Barefoot Contessa) - Ina Garten suitable as general?

Yes, Tapenade (Barefoot Contessa) - Ina Garten falls under the General category and is a great choice for this type of meal.

How do I store leftover Tapenade (Barefoot Contessa) - Ina Garten?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tapenade (Barefoot Contessa) - Ina Garten Recipe

Name: Tapenade (Barefoot Contessa) - Ina Garten
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb good black olives, such as kalamata, pitted and diced; 3 tablespoons capers, drained; 8 anchovy fillets; 1 garlic clove, minced; 1/2 cup good quality olive oil; 1 tablespoon fresh lemon juice; 2 teaspoons Dijon mustard; 1 teaspoon minced fresh thyme leave; 1 tablespoon chopped fresh parsley leaves; 1 baguette, sliced and toasted

Tapenade (Barefoot Contessa) - Ina Garten

Eats Now Editorial Team · 308 kcal · General

Tapenade (Barefoot Contessa) - Ina Garten – a delicious recipe with black olives, capers, anchovy, garlic, olive oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Tapenade (Barefoot Contessa) - Ina Garten

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