How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tapas - Chicken With Sherry (Pechuga De Pollo Con Jerez)?

You need 7 ingredients. The key ingredients include: flour, to lightly coat chicken, 1 chicken breast, cut into bite size pieces (about 1-pound), 4 tablespoons olive oil, salt and pepper, to taste, and more.

Is Tapas - Chicken With Sherry (Pechuga De Pollo Con Jerez) suitable as meat & poultry?

Yes, Tapas - Chicken With Sherry (Pechuga De Pollo Con Jerez) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tapas - Chicken With Sherry (Pechuga De Pollo Con Jerez)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tapas - Chicken With Sherry (Pechuga De Pollo Con Jerez) Recipe

Name: Tapas - Chicken With Sherry (Pechuga De Pollo Con Jerez)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: flour, to lightly coat chicken; 1 chicken breast, cut into bite size pieces (about 1-pound); 4 tablespoons olive oil; salt and pepper, to taste; 1/2 tablespoon fresh thyme, chopped; 2 tablespoons diced green olives; 3 ounces sherry wine

Tapas - Chicken With Sherry (Pechuga De Pollo Con Jerez) – a delicious recipe with flour, chicken, olive oil, salt, fresh thyme, green olives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

flour, to lightly coat chicken
1 chicken breast, cut into bite size pieces (about 1-pound)
4 tablespoons olive oil
salt and pepper, to taste
1/2 tablespoon fresh thyme, chopped
2 tablespoons diced green olives
3 ounces sherry wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
176 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tapas - Chicken With Sherry (Pechuga De Pollo Con Jerez)

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