How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Tuna Melt?

You need 13 ingredients. The key ingredients include: 5 ounces albacore tuna can of, 1 tablespoon mayonnaise quality, 1/4 cup chopped celery finely, stem only, 1/4 lemon, and more.

Is Tangy Tuna Melt suitable as seafood?

Yes, Tangy Tuna Melt falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tangy Tuna Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Tuna Melt Recipe

Name: Tangy Tuna Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces albacore tuna can of; 1 tablespoon mayonnaise quality; 1/4 cup chopped celery finely, stem only; 1/4 lemon; 1/2 teaspoon capers chopped, no juice; 1/4 garlic powder; 1 1/2 tablespoons chives chopped; 1/2 tablespoon Italian parsley chopped; 1/4 teaspoon smoked paprika; 1/4 teaspoon salt; ground pepper to taste; 4 pieces sliced bread your favorite; cheddar

Tangy Tuna Melt

Eats Now Editorial Team · 82 kcal · Seafood

Tangy Tuna Melt – a delicious recipe with mayonnaise, celery, lemon, capers, garlic, chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tangy Tuna Melt

How did you like this recipe?

Frequently Asked Questions