How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Tuna Bunwiches?

You need 7 ingredients. The key ingredients include: 1 can (5 ounces) light water-packed tuna, 3 tablespoons fat-free mayonnaise, 1 tablespoon ketchup, 1/2 teaspoon lemon juice, and more.

Is Tangy Tuna Bunwiches suitable as seafood?

Yes, Tangy Tuna Bunwiches falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tangy Tuna Bunwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Tuna Bunwiches Recipe

Name: Tangy Tuna Bunwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (5 ounces) light water-packed tuna; 3 tablespoons fat-free mayonnaise; 1 tablespoon ketchup; 1/2 teaspoon lemon juice; 1/2 teaspoon Worcestershire sauce; 2 sandwich buns, split; 2 lettuce leaves

Tangy Tuna Bunwiches – a delicious recipe with tuna, mayonnaise, ketchup, lemon juice, Worcestershire sauce, sandwich buns. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (5 ounces) light water-packed tuna
3 tablespoons fat-free mayonnaise
1 tablespoon ketchup
1/2 teaspoon lemon juice
1/2 teaspoon Worcestershire sauce
2 sandwich buns, split
2 lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crab Stuffed Tomatoes
Home-Style Scalloped Potatoes
Shrimp Ball
Barbecue Fish Bake(Serves 4)

Tangy Tuna Bunwiches

How did you like this recipe?

Frequently Asked Questions