How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Spinach L'Orange?

You need 8 ingredients. The key ingredients include: 1 (11 oz.) can mandarin oranges, drained and coarsely chopped, 1 Tbsp. red wine vinegar, 1 tsp. sugar, spinach leaves, cleaned and broken into bite size pieces, and more.

Is Tangy Spinach L'Orange suitable as vegetarian?

Yes, Tangy Spinach L'Orange falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tangy Spinach L'Orange?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Spinach L'Orange Recipe

Name: Tangy Spinach L'Orange
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 oz.) can mandarin oranges, drained and coarsely chopped; 1 Tbsp. red wine vinegar; 1 tsp. sugar; spinach leaves, cleaned and broken into bite size pieces; 1/4 c. chopped red onion; 1 Tbsp. corn oil; 2 tsp. Dijon mustard; 48 Triscuits wafers

Tangy Spinach L'Orange – a delicious recipe with mandarin oranges, red wine vinegar, sugar, spinach, red onion, corn oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (11 oz.) can mandarin oranges, drained and coarsely chopped
1 Tbsp. red wine vinegar
1 tsp. sugar
spinach leaves, cleaned and broken into bite size pieces
1/4 c. chopped red onion
1 Tbsp. corn oil
2 tsp. Dijon mustard
48 Triscuits wafers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broccoli Casserole Ii
Zucchini Bread
Eggplant Tetrazzini
"Great" Broccoli Casserole

Tangy Spinach L'Orange

How did you like this recipe?

Frequently Asked Questions