How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 10 ingredients. The key ingredients include: 2 Tbsp. cooking oil, salt, pepper and lemon pepper to taste, 1 bell pepper, chopped, 2 carrots, chopped, and more.

Is Vegetable Casserole suitable as vegetarian?

Yes, Vegetable Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. cooking oil; salt, pepper and lemon pepper to taste; 1 bell pepper, chopped; 2 carrots, chopped; 2 whole potatoes, sliced 1/4-inch thick; 1 yellow and 1 zucchini squash, sliced; 1 can Ro-Tel and 1 can stewed tomatoes; 2 Tbsp. olive oil; 1 onion, chopped; few pods chopped okra

Vegetable Casserole

Eats Now Editorial Team · 232 kcal · Vegetarian

Vegetable Casserole – a delicious recipe with cooking oil, salt, bell pepper, carrots, potatoes, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Vegetable Casserole

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