How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Pea Salad?

You need 11 ingredients. The key ingredients include: 2 pkg. (10 oz.) frozen peas, thawed, 1/4 c. mayonnaise, 1/4 c. plain yogurt, 1 Tbsp. cider vinegar, and more.

Is Tangy Pea Salad suitable as salads?

Yes, Tangy Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Pea Salad Recipe

Name: Tangy Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (10 oz.) frozen peas, thawed; 1/4 c. mayonnaise; 1/4 c. plain yogurt; 1 Tbsp. cider vinegar; 1 1/2 Tbsp. pickle relish; 1 tsp. dry mustard; 2 c. shredded iceberg lettuce; 2 c. shredded romaine lettuce; 1 medium red onion; 1/2 c. chopped parsley; 1/2 lb. shredded Cheddar cheese

Tangy Pea Salad

Eats Now Editorial Team · 476 kcal · Salads

Tangy Pea Salad – a delicious recipe with frozen peas, mayonnaise, plain yogurt, cider vinegar, pickle relish, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tangy Pea Salad

How did you like this recipe?

Frequently Asked Questions