How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Marinated Shrimp?

You need 8 ingredients. The key ingredients include: 1 pound uncooked shrimp (31-40 per pound), peeled and deveined, 3/4 cup white vinegar, 1/2 cup lemon juice, 1/2 cup olive oil, and more.

Is Tangy Marinated Shrimp suitable as seafood?

Yes, Tangy Marinated Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tangy Marinated Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Marinated Shrimp Recipe

Name: Tangy Marinated Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound uncooked shrimp (31-40 per pound), peeled and deveined; 3/4 cup white vinegar; 1/2 cup lemon juice; 1/2 cup olive oil; 1/4 cup honey; Hot pepper sauce, salt and pepper to taste; 2 medium onions, thinly sliced and separated into rings; 1 jar (5-3/4 ounces) pimiento-stuffed olives, undrained

Tangy Marinated Shrimp – a delicious recipe with shrimp, white vinegar, lemon juice, olive oil, honey, pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound uncooked shrimp (31-40 per pound), peeled and deveined
3/4 cup white vinegar
1/2 cup lemon juice
1/2 cup olive oil
1/4 cup honey
Hot pepper sauce, salt and pepper to taste
2 medium onions, thinly sliced and separated into rings
1 jar (5-3/4 ounces) pimiento-stuffed olives, undrained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Seafood

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