How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Fruit Salad?

You need 8 ingredients. The key ingredients include: 1 (20 ounce) can pineapple chunks, juice drained and reserved, 1 (3 1/2 ounce) package vanilla instant pudding mix, ¼ cup orange breakfast drink mix, dry, 1 (11 ounce) can mandarin oranges, drained, and more.

Is Tangy Fruit Salad suitable as salads?

Yes, Tangy Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Fruit Salad Recipe

Name: Tangy Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) can pineapple chunks, juice drained and reserved; 1 (3 1/2 ounce) package vanilla instant pudding mix; ¼ cup orange breakfast drink mix, dry; 1 (11 ounce) can mandarin oranges, drained; 1 (16 ounce) can fruit cocktail, drained; 2 bananas, sliced; 2 apples or 2 pears, cut into chunks; 1 cup sliced fresh strawberries (optional)

Tangy Fruit Salad – a delicious recipe with pineapple, vanilla instant pudding, orange breakfast drink mix, mandarin oranges, fruit cocktail, bananas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (20 ounce) can pineapple chunks, juice drained and reserved
1 (3 1/2 ounce) package vanilla instant pudding mix
¼ cup orange breakfast drink mix, dry
1 (11 ounce) can mandarin oranges, drained
1 (16 ounce) can fruit cocktail, drained
2 bananas, sliced
2 apples or 2 pears, cut into chunks
1 cup sliced fresh strawberries (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Salads

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Tangy Fruit Salad

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