How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Fruit America'S Cut?

You need 5 ingredients. The key ingredients include: 1 1/4 to 1 1/2-inch thick boneless center pork loin chops, 1/2 tsp. vegetable oil, 1/2 c. cranberry sauce or your favorite fruit jam, 1 Tbsp. prepared mustard, and more.

Is Tangy Fruit America'S Cut suitable as meat & poultry?

Yes, Tangy Fruit America'S Cut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Fruit America'S Cut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Fruit America'S Cut Recipe

Name: Tangy Fruit America'S Cut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 to 1 1/2-inch thick boneless center pork loin chops; 1/2 tsp. vegetable oil; 1/2 c. cranberry sauce or your favorite fruit jam; 1 Tbsp. prepared mustard; 1 Tbsp. vinegar

Tangy Fruit America'S Cut – a delicious recipe with pork loin chops, vegetable oil, cranberry sauce, mustard, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/4 to 1 1/2-inch thick boneless center pork loin chops
1/2 tsp. vegetable oil
1/2 c. cranberry sauce or your favorite fruit jam
1 Tbsp. prepared mustard
1 Tbsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
Meat & Poultry

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Tangy Fruit America'S Cut

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