How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Dijon Carrot Slaw?

You need 13 ingredients. The key ingredients include: 2 cups shredded carrots, 3 1/2 cups shredded red cabbage, 1/4 cup sour cream, 1/4 cup Dijon mustard, and more.

Is Tangy Dijon Carrot Slaw suitable as salads?

Yes, Tangy Dijon Carrot Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Dijon Carrot Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Dijon Carrot Slaw Recipe

Name: Tangy Dijon Carrot Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded carrots; 3 1/2 cups shredded red cabbage; 1/4 cup sour cream; 1/4 cup Dijon mustard; 3 tablespoons extra virgin olive oil; 2 tablespoons balsamic vinegar; 2 tablespoons cider vinegar; 1 tablespoon dried dill; 1/2 teaspoon ground cumin; 1 teaspoon kosher salt; 2 tablespoons brown sugar; Chopped fresh cilantro (optional); Chopped fresh parsley (optional)

Tangy Dijon Carrot Slaw

Eats Now Editorial Team · 221 kcal · Salads

Tangy Dijon Carrot Slaw – a delicious recipe with carrots, shredded red cabbage, sour cream, Dijon mustard, extra virgin olive oil, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tangy Dijon Carrot Slaw

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