Try this homemade Tangy Cranberry Pork Loin recipe the whole family will love. Made with lean pork loin roast, salt, onion and cranberry sauce. Easy ste…
This Tangy Cranberry Pork Loin relies on simple, everyday ingredients such as salt and pepper, chopped onion, pineapple juice and cider vinegar. It comes together quickly and makes 4 servings, at about 883 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026