How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Coleslaw?

You need 3 ingredients. The key ingredients include: 1 cup mayonnaise, 1/2 cup Carolina Red Barbecue Sauce, 1 2 1/2-pound green cabbage, quartered, cored, very thinly sliced.

Is Tangy Coleslaw suitable as salads?

Yes, Tangy Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Coleslaw Recipe

Name: Tangy Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1/2 cup Carolina Red Barbecue Sauce; 1 2 1/2-pound green cabbage, quartered, cored, very thinly sliced

Tangy Coleslaw – a delicious recipe with mayonnaise, Carolina Red, green cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup mayonnaise
1/2 cup Carolina Red Barbecue Sauce
1 2 1/2-pound green cabbage, quartered, cored, very thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Salads

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Tangy Coleslaw

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