How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Cheese Ball?

You need 7 ingredients. The key ingredients include: 2 (8 oz.) c. shredded sharp Cheddar cheese, 6 (3 oz.) pkg. cream cheese, softened, 1 medium onion, grated, 2 drops hot sauce, and more.

Is Tangy Cheese Ball suitable as snacks & appetizers?

Yes, Tangy Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tangy Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Cheese Ball Recipe

Name: Tangy Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) c. shredded sharp Cheddar cheese; 6 (3 oz.) pkg. cream cheese, softened; 1 medium onion, grated; 2 drops hot sauce; 3 Tbsp. Worcestershire sauce; 1/2 to 1 clove garlic, minced; 1 c. chopped pecans

Tangy Cheese Ball – a delicious recipe with Cheddar cheese, cream cheese, onion, hot sauce, Worcestershire sauce, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (8 oz.) c. shredded sharp Cheddar cheese
6 (3 oz.) pkg. cream cheese, softened
1 medium onion, grated
2 drops hot sauce
3 Tbsp. Worcestershire sauce
1/2 to 1 clove garlic, minced
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1164 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Tangy Cheese Ball

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