How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Barbecue Sauce From Martha Stewart?

You need 11 ingredients. The key ingredients include: 2 tablespoons safflower oil, 1 onion, finely chopped, 3 garlic cloves, minced, 1 teaspoon coarse salt, and more.

Is Tangy Barbecue Sauce From Martha Stewart suitable as soups & stews?

Yes, Tangy Barbecue Sauce From Martha Stewart falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tangy Barbecue Sauce From Martha Stewart?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Barbecue Sauce From Martha Stewart Recipe

Name: Tangy Barbecue Sauce From Martha Stewart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons safflower oil; 1 onion, finely chopped; 3 garlic cloves, minced; 1 teaspoon coarse salt; 1/2 teaspoon fresh ground pepper; 1 1/4 teaspoons chili powder; 1 (28 ounce) can whole canned tomatoes, pureed with juice; 3/4 cup water, plus more if needed; 1/4 cup packed dark brown sugar; 1/4 cup ketchup; 2 tablespoons cider vinegar

Tangy Barbecue Sauce From Martha Stewart

Eats Now Editorial Team · 261 kcal · Soups & Stews

Tangy Barbecue Sauce From Martha Stewart – a delicious recipe with safflower oil, onion, garlic, coarse salt, fresh ground pepper, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tangy Barbecue Sauce From Martha Stewart

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