How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangerine Mixed Baby Greens Salad?

You need 11 ingredients. The key ingredients include: ½ cup tangerine juice, 1 tangerine, peel grated, segmented and reserved for salad, 1 lime, juice of, sea salt, and more.

Is Tangerine Mixed Baby Greens Salad suitable as salads?

Yes, Tangerine Mixed Baby Greens Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangerine Mixed Baby Greens Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangerine Mixed Baby Greens Salad Recipe

Name: Tangerine Mixed Baby Greens Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup tangerine juice; 1 tangerine, peel grated, segmented and reserved for salad; 1 lime, juice of; sea salt; ¼ cup light brown sugar; 2 tablespoons green onions, sliced; 1 tablespoon fresh ginger, minced; ½ cup extra virgin olive oil; ground pepper, freshly ground, to taste; 5 cups salad greens, of your choice; ¼ cup red onion, sliced

Fresh, crisp and full of flavor — this Tangerine Mixed Baby Greens Salad is a must-try. Made with tangerine juice, tangerine, lime and salt. Easy step-b…

This Tangerine Mixed Baby Greens Salad relies on simple, everyday ingredients such as tangerine juice, lime, juice of, sea salt and light brown sugar. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tangerine Mixed Baby Greens Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions