Name: Tandy Cake
Yield: 4 servings
Ingredients: 4 eggs; 1 tsp. vanilla; dash of salt; 2 c. sugar; 2 c. flour; 1 c. milk; 2 tsp. melted oleo; 2 tsp. baking powder; peanut butter; 1 (12 oz.) pkg. chocolate chips

4 eggs

1 tsp. vanilla

dash of salt

2 c. sugar

2 c. flour

1 c. milk

2 tsp. melted oleo

2 tsp. baking powder

peanut butter

1 (12 oz.) pkg. chocolate chips

Tandy Cake

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