How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tandoori Sauteed Pork?

You need 7 ingredients. The key ingredients include: 1 1/3 pounds pork, 5 tablespoons olive oil, 3 tablespoons soy sauce, 3 cloves garlic, and more.

Is Tandoori Sauteed Pork suitable as meat & poultry?

Yes, Tandoori Sauteed Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tandoori Sauteed Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tandoori Sauteed Pork Recipe

Name: Tandoori Sauteed Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 pounds pork; 5 tablespoons olive oil; 3 tablespoons soy sauce; 3 cloves garlic; 2 tablespoons honey; 3 tablespoons dukkah; 1 tablespoon tandoori spices

Tandoori Sauteed Pork – a delicious recipe with pork, olive oil, soy sauce, garlic, honey, dukkah. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/3 pounds pork
5 tablespoons olive oil
3 tablespoons soy sauce
3 cloves garlic
2 tablespoons honey
3 tablespoons dukkah
1 tablespoon tandoori spices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Casserole
Hamburger Taco Casserole
Chicken And Rice #2
Barbecue Beans

Tandoori Sauteed Pork

How did you like this recipe?

Frequently Asked Questions