How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tandoori Chicken Kebabs with Cauliflower and Red Peppers?

You need 1 ingredient. The key ingredients include: ["1 cup yogurt, plain", "1/4 cup cilantro fresh, chopped", "2 tablespoons lemon juice", "1 tablespoon ginger fresh, grated", "1 large garlic cloves", "2 teaspoons paprika", "1 teaspoon curry powder", "1/2 teaspoon cumin ground", "1/2 teaspoon coriander ground", "1/4 teaspoon cayenne pepper", "1 lb Chicken breast, chicken breasts skined and boned, well trimmed, cut in 1"" cubes", "1 pound cauliflower florets cut into, florets", "2 medium sweet red bell peppers red bell, cut into, 1"" pieces", "8 each bamboo skewers soaked in water 30 mins"].

Is Tandoori Chicken Kebabs with Cauliflower and Red Peppers suitable as meat & poultry?

Yes, Tandoori Chicken Kebabs with Cauliflower and Red Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tandoori Chicken Kebabs with Cauliflower and Red Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tandoori Chicken Kebabs with Cauliflower and Red Pe

Name: Tandoori Chicken Kebabs with Cauliflower and Red Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 cup yogurt, plain", "1/4 cup cilantro fresh, chopped", "2 tablespoons lemon juice", "1 tablespoon ginger fresh, grated", "1 large garlic cloves", "2 teaspoons paprika", "1 teaspoon curry powder…

Try this homemade Tandoori Chicken Kebabs with Cauliflower and Red Peppers recipe the whole family will love. Made with yogurt, cilantro, lemon juice an…

This Tandoori Chicken Kebabs with Cauliflower and Red Peppers is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

["1 cup yogurt, plain", "1/4 cup cilantro fresh, chopped", "2 tablespoons lemon juice", "1 tablespoon ginger fresh, grated", "1 large garlic cloves", "2 teaspoons paprika", "1 teaspoon curry powder", "1/2 teaspoon cumin ground", "1/2 teaspoon coriander ground", "1/4 teaspoon cayenne pepper", "1 lb Chicken breast, chicken breasts skined and boned, well trimmed, cut in 1"" cubes", "1 pound cauliflower florets cut into, florets", "2 medium sweet red bell peppers red bell, cut into, 1"" pieces", "8 each bamboo skewers soaked in water 30 mins"]

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Servings
4 servings
Category
Meat & Poultry

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Tandoori Chicken Kebabs with Cauliflower and Red Peppers

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