How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tandoori Chicken Caesar Salad?

You need 6 ingredients. The key ingredients include: 1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces, 1/4 cup Kraft Creamy Caesar Dressing, divided, 1 tsp. each garam masala, ground coriander, ground cumin, paprika, 1/2 tsp. red chili powder or cayenne pepper, and more.

Is Tandoori Chicken Caesar Salad suitable as salads?

Yes, Tandoori Chicken Caesar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tandoori Chicken Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tandoori Chicken Caesar Salad Recipe

Name: Tandoori Chicken Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces; 1/4 cup Kraft Creamy Caesar Dressing, divided; 1 tsp. each garam masala, ground coriander, ground cumin, paprika; 1/2 tsp. red chili powder or cayenne pepper; 6 cups loosely packed torn romaine lettuce; 1/4 cup Kraft 100% Parmesan Shredded Cheese

Tandoori Chicken Caesar Salad – a delicious recipe with chicken breasts, Caesar Dressing, garam masala, red chili powder, torn romaine lettuce, Cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. (450 g) boneless skinless chicken breasts, cut into bite-size pieces
1/4 cup Kraft Creamy Caesar Dressing, divided
1 tsp. each garam masala, ground coriander, ground cumin, paprika
1/2 tsp. red chili powder or cayenne pepper
6 cups loosely packed torn romaine lettuce
1/4 cup Kraft 100% Parmesan Shredded Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Salads

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Tandoori Chicken Caesar Salad

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