Tortilla Roll-Ups

1. 1

   For each serving, spread salad dressing or mayonnaise and salsa on tortilla.

2. 2

   Sprinkle with cheese.

3. 3

   Top with lettuce and meat; roll up.

4. 4

   Wrap each tortilla in plastic wrap; refrigerate. I cut them about 1-inch thick and put toothpicks to hold them together.

5. 5

   Put on serving tray.

No additional tips available.