How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tandoori Chicken Bites With Mango Chutney?

You need 11 ingredients. The key ingredients include: 2 cups plain low-fat yogurt, 3 garlic cloves, minced, 3 tablespoons curry powder, 3 tablespoons lime juice, and more.

Is Tandoori Chicken Bites With Mango Chutney suitable as meat & poultry?

Yes, Tandoori Chicken Bites With Mango Chutney falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tandoori Chicken Bites With Mango Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tandoori Chicken Bites With Mango Chutney Recipe

Name: Tandoori Chicken Bites With Mango Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups plain low-fat yogurt; 3 garlic cloves, minced; 3 tablespoons curry powder; 3 tablespoons lime juice; 1 teaspoon kosher salt; 1/2 teaspoon black pepper; 2 pounds chicken tenders; Vegetable oil; Cooking spray; Kosher salt and black pepper, to taste; 3 tablespoons mango chutney

Tandoori Chicken Bites With Mango Chutney

Eats Now Editorial Team · 567 kcal · Meat & Poultry

Tandoori Chicken Bites With Mango Chutney – a delicious recipe with yogurt, garlic, curry powder, lime juice, kosher salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Tandoori Chicken Bites With Mango Chutney

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