How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tan'S Turkey Meatloaf?

You need 13 ingredients. The key ingredients include: 1 lb ground turkey, 1 slice sourdough bread, chopped, 1 tablespoon minced onion, 1 tablespoon Old Bay Seasoning, and more.

Is Tan'S Turkey Meatloaf suitable as meat & poultry?

Yes, Tan'S Turkey Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tan'S Turkey Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tan'S Turkey Meatloaf Recipe

Name: Tan'S Turkey Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 slice sourdough bread, chopped; 1 tablespoon minced onion; 1 tablespoon Old Bay Seasoning; 1 teaspoon garlic salt; 4 tablespoons ketchup; 1/4 cup shredded sharp cheddar cheese; 1/2 cup milk; 1 egg; Sauce; 4 tablespoons apple cider vinegar; 4 tablespoons light brown sugar; 1/2 cup ketchup

Tan'S Turkey Meatloaf

Eats Now Editorial Team · 385 kcal · Meat & Poultry

Tan'S Turkey Meatloaf – a delicious recipe with ground turkey, bread, onion, Bay Seasoning, garlic salt, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Tan'S Turkey Meatloaf

How did you like this recipe?

Frequently Asked Questions