How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tami's Szechuan Shrimp?

You need 14 ingredients. The key ingredients include: 1 lb shrimp, peeled & deveined, 2 tbsp ketchup, 2 tbsp chili sauce, 2 tbsp rice wine or sherry wine, and more.

Is Tami's Szechuan Shrimp suitable as seafood?

Yes, Tami's Szechuan Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tami's Szechuan Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tami's Szechuan Shrimp Recipe

Name: Tami's Szechuan Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shrimp, peeled & deveined; 2 tbsp ketchup; 2 tbsp chili sauce; 2 tbsp rice wine or sherry wine; 2 tbsp soy sauce; 1 tbsp honey; 1 tsp salt; 1/2 tsp crushed red pepper; 1 tbsp cornstarch; 4 oz mushrooms, sliced; 1/2 each red & yellow pepper, sliced; 2 green onions, chopped; 2 tbsp sesame oil; 1 tsp Chinese 5 spice

Tami's Szechuan Shrimp

Eats Now Editorial Team · 273 kcal · Seafood

Tami's Szechuan Shrimp – a delicious recipe with shrimp, ketchup, chili sauce, rice wine, soy sauce, honey. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tami's Szechuan Shrimp

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